A trip to the Dallas Farmer’s Market has quickly become one of my favorite ways to spend a Saturday morning.
We typically browse the local produce, food artisans and vendors in The Shed, have breakfast or lunch, and then visit the shops at The Market. I also like to grab an iced coffee and batch of (the best!) churros for the road. If you’re in the Dallas area, I highly recommend a stopping by.
My cutie nephew—it’s a great place to bring kids!
These strawberries smelled so unbelievably amazing.